This week's juice contained almost every vegetable I had available in my fridge. This was my first time juicing/trying yellow carrots. If you have never had yellow carrots they are a mix between an orange carrot and an apple. Yellow Carrots are slightly sweeter than orange carrots and their texture is a bit smother as well, similar to a beet. Delicious!
6 yellow carrots
15 orange carrots
3 broccoli stems
10 celery stalks
2 medium size beets
1 whole lemon (skinless)
I used my Breville Juicer. All of the veggies in this juice were from Full Circle Farm (certified organic) with the exception of the lemon. Since my lemon was not organic I decided to peel it prior to adding it to my juice to get rid of any pesticides.
These veggies ended up giving me about 55 oz of juice.